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HACCP Workshop – Smiths Falls, December 5, 2018 

In partnership with the Town of Smiths Falls and with the support of the Leeds, Grenville and Lanark District Health Unit, we are offering a full day workshop on December 5, 2018 in Smiths Falls for food processing businesses. The workshop is on Developing a HACCP ‎plan (Hazard Analysis and Critical Control Points). 

The workshop is from 9-4 with registration at 8:30 at the Health Unit location. The cost is $25. 

Additional details are in the below flyer. To register, please visit: 


Due to circumstances beyond our control, the 2018 Eastern Ontario Local Food Conference has been cancelled.

Please check back soon for upcoming events!

EOLFC18 Planning Team



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