Speakers

Alison Blay-Palmer

Alison Blay-Palmer

Centre for Sustainable Food Systems
Allan G Douglas

Allan G. Douglas

OCCIAR – Director
Anne Marie Young

Anne Marie Young

County of Frontenac - Manager
Bree Seeley

Bree Seeley

County Yum Project
Bruce Enloe

Bruce Enloe

Two Rivers Food Hub
Bruce Moore

Bruce Moore

OMAFRA - Team Lead
Bruce Wood

Bruce Wood

Bruce Wood Culinary Consulting
Charlie Forman

Charlie Forman

Forman Farms
Chris King

Chris King

QEDC - Chief Executive Officer
Chris Parson

Chris Parsons

Parsons Brewing Co
Danielle Collins

Danielle Collins

OFA - Farm Policy Analyst
David Salazar

David Salazar

Ste. Anne's Spa - Bakery Manager
Devin Huffman

Devin Huffman

Barn Owl Malt - Owner
Eric Amyot

Eric Amyot

Smart Greens and Modular Farms
Erica Pate

Erica Pate

OMAFRA - Farm marketing specialist
Jennifer Stevenson

Jennifer Stevenson

OMAFRA - Policy Advisor
Jo-Ann McArthur

Jo-Ann McArthur

Nourish Food Marketing - President
Kat Rendek

Kat Rendek

All Things Food
Kathleen Ireland

Kathleen Ireland

NOD Apiaries - Marketing Manager
Mark Donnan

Mark Donnan

Donnandale Farms

Max Valyear

Green Wheel Farms - Owner
Orlando Ferro

Orlando Ferro

Quinte Immigration Services - Director
Peter Lockyer

Peter Lockyer

History Lives Here Inc. - President
Rosie Kadwell

Rosie Kadwell

HKPR District Health Unit - Dietitian
Samantha Klinck

Samantha Klinck

Funny Duck Farms - Owner
Sara Peckford

Sara Peckford

OMAFRA - Mngr of Energy and Env.
Sarah Elton

Sarah Elton

Author and journalist
Shereen Panesar

Shereen Panesar

MOECC - Senior Policy Advisor
Steve Duff

Steve Duff

OMAFRA - Senior Economist
Tanya Beimers

Tanya Beimers

Beau’s All Natural - Financial Officer
Vicki Bristow

Vicki Bristow Ferguson

QEDC - Business development officer
Wendy Banks

Wendy Banks

Wendy's Mobile Market - Owner

Zach Loeks

Rainbow Heritage Garden